Question 1
photo: Jacob Lever
a. Provençale potatoes
b. Creamed potatoes
c. Fondant potatoes topped with Emmental
d. Roast potatoes
Question 2
photo: Jacob Lever
a. Hasselback potatoes
b. Chateau potatoes
c. Boulangere potatoes
d. Mirette potatoes
Question 3
photo: Weiye Yang
a. Bataille potatoes
b. Macaire potatoes
c. Croquette potatoes
d. Lyonnaise potatoes
Question 4
photo: Tom Durrant
a. Fried potatoes
b. Chipped potatoes
c. Curly fries
d. Bouclés potatoes
Question 5
photo: Jacob Lever
a. Bombay potatoes
b. Chips
c. Fat chips
d. Fondant potatoes
Question 6
photo: Jacob Lever
a. Lyonnaise potatoes
b. Dauphinoise potatoes
c. Bordelaise potatoes
d. Hongroise potatoes
Question 7
photo: Jacob Lever
a. Berny potatoes
b. Lyonnaise potatoes
c. Boulangère potatoes
d. Sautéed potatoes
Question 8
photo: Jacob Lever
a. Marquis potatoes
b. Macaire potatoes
c. Mashed potatoes
d. Creamed potatoes
Question 9
photo: Jacob Lever
a. Parmentier potatoes
b. Parisienne potatoes
c. Provençale potatoes
d. Pan haggarty
Question 10
photo: Jacob Lever
a. Roast potatoes
b. Boulangere potatoes
c. Mirette potatoes
d. Large chips
